Join Us

Welcome to careers at the St Ives Harbour Hotel & Spa. If you are interested in joining our team, please apply in writing to philip.cardnell@harbourhotels.co.uk enclosing your CV and a covering letter. Please identify which role is of interest to you.

We are currently recruiting for:

Food and Beverage Manager

We are currently looking for a hands on Food and Beverage Manager to join the dynamic management team and take responsibility for a £1 million+ food business, in conjunction with the Executive Head Chef. Operating over a 100 cover brasserie & terrace and a banqueting business exceeding 200 covers this is a very busy, contemporary property.

For this Food and Beverage Management role you will be responsible for the management and development of all food and beverage within the hotel. As Food and Beverage Manager you will be expected to have a hands on presence and be totally accountable for all health, hygiene, and financial performance. This post will also come with Duty Management responsibilities.

As Food and Beverage Manager you will have at least 2 years experience to a minimum of Head of Department in a food and beverage outlet in a 4 star deluxe or 5 star property, with a particular focus on delivering quality food and service. In addition to a competitive salary there is also the potential to earn more with an achievable bonus scheme.

If you are interested in advancing your skills and becoming a member of our friendly, hardworking team then please enclose your completed application form or CV and a covering letter to Philip Cardnell, General Manager

Telephone 01736 795221
Fax 01736 797043
Email - philip.cardnell@harbourhotels.co.uk

Or post your CV to:
Mr Philip Cardnell,
St Ives Harbour Hotel,
The Porthminster,
The Terrace,
St.Ives,
Cornwall.
TR26 2BN